Brunch at Anthony’s in Bremerton

4 Mar

Had a wonderful brunch today at Anthony’s in Bremerton. The event was a fundraiser for the Olympic College Foundation. I tweeted earlier today with a picture of my plate. I encourage you to follow me on Twitter by simply clicking below on the link.

Anthony’s has always been a great partner for the Olympic College Foundation by donating their space, service, and food for this charity event. Must have been nearly 200 happy patrons this morning.

My favorite foods this day…

  • Eggs Benedict – always a huge hit. My mouth was watering just thinking of them.
  • Mahi Mahi – This was a new one. Best dish of the day. That is saying a lot, too.
  • Banana Fritata – French Toast with banana on it. Very sweet and delightful.
  • Scrambled eggs with cheese and salsa – Nicely cooked and flavorful.
  • Apricot scone – my definitely non-Paleo piece of the brunch. Worth it!

If you couldn’t make it but still want to donate to this very worthy cause (one of my personal favorites), go to their home page and tell Executive Director Joan Hanten that The Food Jefe sent you!

Eat Well,




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