6 Apr

This past week, I was in the Newark, NJ area for business. During one of my speaking presentations, I was greeted with a great surprise. One of the audience members, Jennifer Nevins, gave me a special gift. She just finished writing a wonderful cook book based on her Italian heritage and family recipes. She had brought cook books with her to give to her friends, and she included me with a signed copy. As a foodie, I was thrilled!

Abbondanza means “abundance.” There is definitely an abundance of great recipes in this book. I’ve perused many and plan on using at least one this weekend. I will keep you apprised.

To learn more about Jennifer Nevins, her recipes, her new cook book, and everything else she does with food, click on her blog and follow it. Click here

Many thanks to Jennifer for her kindness. I am happy to spread the word about her and her cook book as I start working my way through it.

Bon appetit!

Eat well,


Copyright 2013 The Food Jefe. All Rights Reserved


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